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Wednesday, 23 October 2019

Which food sectors are ‘ripe for innovation’? EIT Food CEO Andy Zynga weighs in

Innovation plays a major role in igniting âsystemicâ change in the food system, EIT Food chief Andy Zynga tells FoodNavigator. So which areas are in the most need of attention?

Read more about it via https://www.foodnavigator.com/Article/2019/10/23/EIT-Food-CEO-Andy-Zynga-on-food-innovation-trends?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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