A UK study argues that if government policy made menu labelling mandatory, it could encourage restaurants to produce healthier options, leading to public health benefits.
Read more about it via https://www.foodnavigator.com/Article/2019/10/17/Calorie-labelling-on-restaurant-menus-produces-healthier-meals-study?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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