UK yogurt brand MÃller Corner is set to reduce sugar by up to 9% and gain a creamier texture, thanks to the discovery of a new yogurt culture.
Read more about it via https://www.dairyreporter.com/Article/2018/11/08/Mueller-removes-sugar-with-new-yogurt-culture?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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