With Oobliâs first commercial launch of three fruit-flavored sweet teas, the company is building its product development around the oubli fruitâs sweet protein, brazzein, which Oobli reports is up to 5,000 times sweeter than sugar and metabolizes as a protein.
Read more about it via https://www.foodnavigator-usa.com/Sectors/Beverage/Oobli-rethinks-sweetness-using-sweet-proteins-for-new-RTD-tea?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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