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Tuesday, 5 November 2019

Acacia gum: How food additive E414 is tapping into the sustainability agenda

Acacia gum, or E414, is not just a food additive for the food and beverage industry. The exudateâs production is playing a key role in environmental sustainability, according to supplier Alland & Robert.

Read more about it via https://www.foodnavigator.com/News/Market-Trends/Acacia-gum-How-food-additive-E414-is-tapping-into-the-sustainability-agenda?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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