A new report from the US-based National Pork Board has examined the growing short- and long-term protein needs facing China and how the US pork can position itself to meet that demand.
Read more about it via https://www.globalmeatnews.com/Article/2019/11/08/National-Pork-Board-looks-to-China-for-growth?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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