Public Health Englandâs latest progress report on the food and drink industryâs sugar cutting efforts reveal significant changes in areas where the sugar tax applies, but a disappointing lack of progress with the voluntary sugar reduction programme.
Read more about it via https://www.foodnavigator.com/Article/2019/09/20/Sugar-content-in-soft-drinks-cut-by-nearly-a-third-as-voluntary-efforts-fall-way-off-target?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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