A1C Foods develops bread and chocolate for low carb market: ‘The intent is to make this diet sustainable’

Israeli start-up A1C Foods has developed bread and chocolate products that are both low carbohydrate and low GI to make low carb-high fat diets easier to maintain.

Read more about it via https://www.foodnavigator.com/Article/2019/09/30/Eatsane-by-A1C-Foods-makes-low-carb-diets-easier-to-maintain?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS