Efforts to reduce methane emissions are urgently needed if we are to meet global climate change goals. Could innovation, informed by study findings, help move the needle? We look at the latest research promising emission reductions from agri-food production.
Read more about it via https://www.foodnavigator.com/Article/2023/08/09/methane-reduction-the-latest-research-that-could-help-move-the-needle?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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