There was a notable failure in the US for âone of the worldâs first next generation cheese alternativesâ. But that shouldnât detract from the potential benefits that precision fermentation technology can bring to the dairy alternatives category, FoodNavigatorâs Protein Vision event heard.
Read more about it via https://www.foodnavigator.com/Article/2023/06/23/precision-fermentation-future-of-dairy-or-busted-flush?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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