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Wednesday, 27 March 2019

Shelf-life guidance comes under fire

Research into the shelf-life of meat products has found that the â10-day ruleâ may no longer be appropriate for the industry.

Read more about it via https://www.foodmanufacture.co.uk/Article/2019/03/27/FSA-meat-guidance-challenged?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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