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Friday, 29 March 2019

Chinese authorities crack down on black market pork

A spate of prosecutions against black market pork processors and vendors has been unleashed in Chinaâs ongoing battle against African swine fever, which has caused huge damage to the countryâs pig sector.

Read more about it via https://www.globalmeatnews.com/Article/2019/03/29/Chinese-authorities-crack-down-on-black-market-pork?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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