Japanese tech giant Konica Minolta and Swiss foodtech start-up Planetary are working on a first-of-its-kind solution that leverages artificial intelligence (AI) and advanced sensing technology to optimize the production of precision fermentation-derived ingredients, including dairy-equivalent proteins.
Read more about it via https://www.dairyreporter.com/Article/2024/01/15/Can-Konica-Minolta-s-AI-powered-camera-based-sensing-tech-usher-in-an-era-of-affordable-alt-dairy-products?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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