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Wednesday, 15 August 2018

Keeping goods good: Managing risks from unethical work practices

Customers can be quick to condemn a brand when it is associated with unethical labour, health and safety, environmental or business practices. Organisations have to guard their corporate social responsibility aspirations vigilantly, turning their gaze beyond their own businesses to look back up their supply chains. Here, Andy Green, Certification Sales Manager at Exova BM TRADA - which provides a third-party facilitated SMETA audit service - explains how increasing numbers are using SMETA, a standard social auditing protocol, to help them manage their risk.

Read more about it via https://www.foodnavigator.com/Article/2018/08/15/Keeping-goods-good-Managing-risks-from-unethical-work-practices?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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