Magellan Life Sciences says its patent-pending fermentation process to scale up the sweet-tasting protein brazzein will make it the first company to market the natural, zero-calorie sweetener.
Read more about it via https://www.foodnavigator.com/Article/2018/06/22/UK-firm-claims-to-have-first-commercially-viable-scale-up-process-for-brazzein?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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