Germanyâs Savanna Ingredients has developed a process to produce allulose - âreal sugar without caloriesâ - on a mass scale. The group expects to achieve European foodstuffs approval within the next two years.
Read more about it via https://www.foodnavigator.com/Article/2018/06/27/Savanna-Ingredients-develops-natural-sugar-without-calories?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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