Tate & Lyle has doubled the size of its food application laboratory in Shanghai, with its regional leader targeting 30% of its speciality food and ingredients sales coming from emerging markets by 2020.
Read more about it via https://www.foodnavigator-asia.com/Article/2018/03/26/Tate-Lyle-doubles-Shanghai-lab-as-it-seeks-30-of-sales-from-emerging-markets-by-2020?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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