The international agricultural industry has joined forces to urge the Intergovernmental Panel on Climate Change (IPCC) to evaluate the more accurate global warming potential (GWP) metric of GWP*/GWP used to measure the contribution of short-lived greenhouse gases (GHG) to global warming.
Read more about it via https://www.globalmeatnews.com/Article/2020/03/05/International-meat-bodies-urge-IPCC-to-re-evaluate-emissions-measurement?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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