Prospects for US beef sales in Taiwan are looking rosy, buoyed by a good economy and greater demand from Korean BBQ and hotpot restaurants sourcing high-quality cuts, according to the US Meat Export Federation (USMEF).
Read more about it via https://www.globalmeatnews.com/Headlines/Industry-Markets/Korean-BBQ-drives-US-beef-in-Taiwan?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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