The enzymatic process reduces sugar without needing to add sweeteners or bulking agents to replace its volume.
Read more about it via https://www.foodnavigator.com/Article/2023/07/18/Nestle-tech-cuts-sugars-intrinsically-present-in-malt-milk-and-fruit-juice?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
No comments:
Post a Comment