The risk of developing coeliac disease is connected to the amount of gluten children consume, a study has confirmed â but its authors stressed the study is observational and therefore does not prove causation.
Read more about it via https://www.foodnavigator.com/Article/2019/08/19/Consuming-gluten-in-childhood-linked-to-higher-risk-of-coeliac-disease-study?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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