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Monday, 17 April 2023

Why Italy should be synonymous with both gastronomic excellence and food industry innovation

The furore about Italyâs proposed ban on synthetic foods shouldnât deflect from food-tech innovation in the country.

Read more about it via https://www.foodnavigator.com/Article/2023/04/14/Why-Italy-should-be-synonymous-with-both-gastronomic-excellence-and-food-industry-innovation?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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