Recently published research in The BMJ is providing fresh concerns about sugar consumption levels, as some industry stakeholders disagree with the conclusion and CPG brand look to innovate in the low- and no-sugar space.
Read more about it via https://www.foodnavigator-usa.com/Article/2023/04/18/experts-recommend-6-teapsoon-limit-to-added-sugar-following-bmj-review-industry-weighs-in?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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