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Thursday, 16 March 2023

High cheese and protein margins key to Fonterra’s interim profit increase

Fonterra's after-tax profits for the first half of the year rose by 50% as the co-op shifted milk into higher-priced commodities such as cream and skim milk powder.

Read more about it via https://www.dairyreporter.com/Article/2023/03/16/Fonterra-delivers-a-50-interim-profit-increase-doubles-dividend?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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