Independent cocoa expert Ray Major provides an oversight of how cocoa has continued to survive against all the odds by adopting the cabruca method to manage the most valuable of crops.
Read more about it via https://www.confectionerynews.com/Article/2018/11/02/Bahia-notebook-An-expert-s-view-of-cocoa-production-in-Brazil-s-Atlantic-forest-video?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS
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