Developments in genetic coding techniques open the doorway to crops that produce higher yields or have positive characteristics, such as drought or pest resistance. The EU regulates the cultivation and use of genetically modified organisms (GMOs) in food but debate rages over whether new biotechnologies such as CRISPR-Cas gene editing should be treated differently.
Read more about it via http://bit.ly/2h33FfI
No comments:
Post a Comment