CEM Corporation has introduced the ORACLE Fat Analyzer. Based on NMR technology, the analyser requires no method development and can analyse fat in any unknown food sample with high repeatability in 30 s.
Existing NMR techniques have partially reduced method development through the ability to directly analyse an entire sample and not be affected by surface properties; however, those technologies still require some form of method development and correlation to reference chemistry. The fat analyser is based on an NMR technique that completely isolates the fat response signal in any sample type or matrix.
The instrument comes in two configurations: rapid and high throughput. The rapid system is paired with the SMART 6 Moisture/Solids Analyzer, allowing for moisture and fat analysis in less than 5 min. The high-throughput option incorporates a robotic system, allowing for the unattended processing of up to 100 samples.
Read more about it via http://bit.ly/2eLlL3V
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