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Tuesday, 29 March 2016

Study: Just 1 in 5 Australians consume enough omega-3

The vast majority of Australians fail to meet the recommended daily intake for long-chain omega-3, largely due to the nation’s preference for meat over fish, according to research by the University of Wollongong’s School of Medicine.



Read more about it via http://bit.ly/25vmv1s

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