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Thursday, 15 March 2018

Collagen to make its mark in healthy snacks

Collagen is set to compete with plant-based protein and probiotics in the US snacks category as manufacturers ride the growth momentum of bone broth, says IRI.

Read more about it via https://www.bakeryandsnacks.com/Article/2018/03/15/Collagen-is-set-to-grow-in-healthy-snacks-IRI?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

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