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Sunday, 26 November 2017

Half of all teens with food allergies suffered a reaction in the past 12 months: New data

One-in-two Australian adolescents with food allergies experienced a reaction in the past year, with products cooked at home now repsonsible for more cases than those served in restaurants or school canteens, new data reveals.

Read more about it via http://bit.ly/2BpekKs

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