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Wednesday, 27 September 2017

The final cut: What can the chocolate industry really do to halt cocoa deforestation?

Traceability from farm to first purchase, common definitions of protected areas and paying farmers a living income are three ways stakeholders say can help end cocoa-driven deforestation in West Africa, which is threatening endangered species.



Read more about it via http://bit.ly/2hy6FUL

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