Will an acceleration in the meat reduction trend and the hunt for substitutes spell eventual doom for the feed sector and the livestock industry it serves? Yes, says Paul Cuatrecasas, CEO of Aquaa Partners. He claims there is increasing evidence that the future could be, largely, meat-free. For this investment banker, it is really just a question of when, and, he says, one way feed companies can hedge their risk is by investing in lab meat.
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