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Monday, 30 January 2017

Four tools to help fight food borne illness & boost food safety efforts

Declaring that public health professionals are “losing the battle” against food borne illness, a former president of the International Association of Food Protection suggests food safety specialists over-rely on training, inspecting and testing and instead need to adopt new strategies to succeed. 



Read more about it via http://bit.ly/2jnH01b

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