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Monday, 1 May 2017

Birch & Waite Professional Whole Egg Mayonnaise

Birch & Waite Professional Whole Egg Mayonnaise has won the Chefs Decision Award for mayonnaise. More than 300 chefs across the nation were given the opportunity to vote for their favourite products based on taste, ease of use, value, texture and versatility and 73% preferred Birch & Waite Professional Whole Egg Mayonnaise over any other participating brands (including Hellmann’s, Masterfoods, Praise and Kraft).

A family-run business with 30 years of Australian heritage, Birch & Waite crafts every batch of gourmet mayonnaise into easy-to-use and versatile flavour profiles including Aioli Garlic, Italian Truffle, Smokey Chipotle and Whole Egg.

Batch-crafted, all Birch & Waite Professional Mayonnaises are made with 14% pasteurised whole eggs and made with food professionals in mind to provide the best taste with no compromise.

The European recipe creamy fresh chilled mayonnaise is available 1 L, 2.3, 10 and 20 kg packs and has a six-month shelf life.

Contact Birch & Waite to arrange tastings and to place orders. Visit: http://bit.ly/2p39GuQ.



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